Tasting and guides
Les arômes du chocolat
Manuel de dégustation du chocolat et ses 40 recettes 100 % cacao
Print bookFrench
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About this book
A chocolate tasting manual with 40 recipes using 100% cocoa.
Details
- Author
- Stéphan Lagorce, Éric Fénot
- Publisher
- Hachette Pratique
- Year
- 2007
- Language
- French
- Format
- Print book
- ISBN
- 978-2012373259
